Time for another Bacon and Egg in bread product review! They’re not the only thing I eat for breakfast.. but I ran out of toast this week. Both of these are from places in Chatswood.
Firstly is a bacon and egg bagel from.. downstairs. Bezini? Something like that. Given it’s in a bagel, it’s immediately compared to the B&E bagel from the Bagel House in Rozelle, which is excellent. Nice free range egg (I’m assusming by taste) but tends to be a little over cooked (solid but not dry yolk) and lots of tasty bacon on your choice of bagel. The bagel downstairs was a poppy seed one (I ususally get a cheese one at Bagel House) and was ok, but nowhere near as good as the BH ones. The egg tasted like a cage egg (demand free range eggs people!) but it was cooked nice with the yolk still a little runny and the bacon was fine. The accompanying coffee was also on the good side of acceptable. 6/10, would do again.
Secondly was this morning’s bacon and egg wrap (werd) from XL cafe. The egg was nicer, the bacon was good and it was wrapped in a tortilla and toasted on a cafe press. It was nice, but I think I prefer my B&E on more meaty bread products. Also acceptable coffee. 6/10, fine alternative to the bagel.
This may end up as an irregular series at this rate. It should be noted that I’m a harsh scorer, so don’t take 6/10 as discouraging. I’m not sure how someone could get 10/10.. duck eggs fresh from the arse and some sort of amazing bacon to end all bacon I guess. One day…

April 12th, 2010 8:27 pm
You should make up a new tag called “bacon and egg roll”.
April 13th, 2010 12:31 am
I may just have done that.